organic and fermented black garlic paste 200g/bottle

1.Enjoyed by young and old 2.Natural and healthy food 3.Professional manufacture 4.Enhancing the constitution of the diabetes

1.What is the feature of black garlic ?

 

                                                 No strong garlic odor

                                        Health green food                                         Made of organic black garlic                                         High quality  

 

2. What is the effect of black garlic ?

 

                      

                                     lower blood pressure,

                                     adjust blood lipid, blood sugar and cholesterol,

                                     Resist thrombotic, cancer and aging,

                                     Enhance immunity,

                                     Improve constipation and insomnia.  

 

 

3. Nutrition Comparison: Raw white garlic VS Black garlic

  

Item	Unit	Raw white garlic	Fermented black garlic
Carole	Kcal/100g	120	225.47
Carbohydrate	g/100g	23	48.65
Protein	g/100g	3.3	12.27
Fat	g/100g	0.2	1.31
Sodium	g/100g	5	13.26
Saccharine	g/100g	18.3	13.26
Calcium	Mg/100g	5	36.66
Phosphorous	Mg/100g	40	40

 

 

 

4. How to cook with black garlic ? 

 

 

 

It can be added into all types of soup (including Bean Paste soup), sauce of barbeque ribs and grilled beef, salad, fried rice sandwich, pizza, spaghetti sauce and as a side dish to alcoholic beverages with cheese.

 

It can be used in a lot of delicious meals and noodles, as well as tomato sauce, sesame sauec,peanut sauce,seaweed thick liquid class.

  

5. Would you like some more pictures ?

 

 

 

6. How can we prove our profession ?

organic and fermented black garlic paste 200g/bottle